Gluten Free Chicken Ravioli | $17.95 |
Chicken and kale blended with ricotta, Parmesan and fontina cheese served in our house-made marinara. |
Entrees
10 % Food Discount to all Veterans with I.D
Maple Pecan Salmon | $24.95 |
Pan seared salmon with a maple smokehouse rub, topped with pecans and a sweet bourbon glaze and your choice of two sides. GF |
24 oz Bone In Rib Eye Steak | $39.95 |
Grilled to your liking & topped with our house made steak sauce & served with your choice of two sides. |
8 oz Filet Mignon | $39.95 |
Grilled to temperature with brandy peppercorn Demi glacé & served w/ your choice of two sides. GF |
Baked Mac & Cheese | $18.95 |
Classic macaroni and cheese with our homemade cheese sauce, tossed with Cavatelli and a bacon cracker crumb topping, baked until golden brown. |
New England Baked Haddock | $24.95 |
Fresh Atlantic haddock baked with white wine herb butter and topped with lemon cracker crumb and your choice of two sides. |
Bourbon Turkey Medallions | $21.95 |
Marinated & grilled turkey topped with a bourbon |
Shrimp Scampi | $23.95 |
Sauteed shrimp with artichokes, tomatoes, spinach, in a white wine garlic herb sauce, topped with with your choice of pasta. |
DeaconStreet Pork Chop | $19.95 |
Thick cut pork chop, grilled with maple smokehouse seasoning, and topped with a sweet bourbon glaze.
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Fish & Chips | $19.95 |
Beer battered haddock served with fries and coleslaw, and a side of tartar sauce. |
Deacon Street Sides | |
Roasted Garlic Mashed |
ACCOMPANIMENTS | |
Grill Shrimp $8 | Mushrooms $1 | Bacon $1 | Bleu Cheese $1 Fried Egg $1 |