w/fresh basil, parmesan & marinara
Squid seasoned with Asian spice and Szechuan peppercorns. Served on top of seaweed salad and a side of 5 Flavor sauce.
Spinach & Artichoke Dip
Creamy blend of three cheeses, artichokes, and spinach. Served with a side of tortilla chips.
Our homemade bread brushed with herb butter, grilled & topped with tomato, onion, basil and balsamic drizzle.
D Street Nachos
Tortilla chips topped with fresh salsa, jalapenos, olives and our house cheese sauce
Caramelized brussels sprouts tossed in a mustard vinaigrette.
Mussels, house-made chorizo in a white wine herb butter broth, with tomatoes and garlic bread
Crispy wings tossed in hot buffalo, BBQ, or Sweet Thai Chili
Hand breaded cauliflower in a spicy buffalo seasoning and bleu cheese crumbles.
Hand cut, lightly battered, fried until golden brown and served with a side of Ranch dressing.